Dipiril is a clear, homogeneous, mobile, brown, emulsifiable liquid concentrate (EC) with an aromatic solvent odour.
Mode of action: Dipiril is a contact and residual herbicide with pre-emergence or postemergence application. Proadisus controls monocotyledonous and dicotyledonous annual weeds. Oxyfluorfen affects protoporphyrinogen oxidase, a specific enzyme in chlorophyll biosynthesis. Phototoxic chlorophyll products accumulate in plants, which in the presence of light lead to destruction of cell membranes. The application should be made in strips between trees in turn. The area between the rows of trees is not treated and the area herbicided will be only 30% of a hectare. Controls both emerged and germinating weeds. Best results are obtained when weeds are in the active growth phase. The herbicide that reaches the soil surface forms a film that controls germinating weeds. The effect of the product can last up to 3 months after application. Dipiril is applied once in a growing season, in autumn or early spring, during the dormant season (BBCH-00). The amount of water used is 400 L/ha.
Lay time to harvest: fruit trees (stone and seed species) - 180 days; vines - 180 days.