Dipiril is a clear, homogeneous, mobile, brown, emulsifiable liquid concentrate (EC) with an aromatic solvent odor.
Mode of Action: Dipiril is a contact and residual herbicide with preemergence or postemergence application.
The product controls annual monocotyledonous and dicotyledonous weeds. Oxyfluorfen affects protoporphyrinogen oxidase, a specific enzyme in chlorophyll biosynthesis. Chlorophyll phototoxic products accumulate in plants, which in the presence of light lead to destruction of cell membranes.
Application will be done in strips between trees in rows. The area between the rows of trees is not treated and the area herbicided will be only 30% of an acre. It combats both sprouting and germinating weeds. Best results are obtained when weeds are in the active growth phase. The herbicide that reaches the soil surface forms a film that fights germinating weeds. The effect can last up to 3 months after application.
Dipiril is applied once in a growing season, in the fall or early spring, during the dormant period (BBCH-00). The amount of water used is 400 L/ha.
Break to harvest: fruit trees (pome and seed-bearing species) - 180 days; vines - 180 days.